1. Color: nature white, light yellow
2. Style: without root and with root.
3. Thickness: 0.8-1.6,1.6-2.2mm, 0.1mm-3mm or as request
4. Moisture: 6%max
5. Taste: pungent
6. Ash: 5%max
7. Grade: A, B
8. Packing: 10kg/bag, with 2 bags in a carton or as customers’ requests.
9. Salmonella: negative
10. Total plant count: MAX 100000pcs/g.
11. Coliform bacteria: 50pcs/g.
12. E.coil: negative.
13. Additive: absent
14. Sugar: No added
13. Packing: Inner package:

Technical process:
Choose Material, peeled, washing, drying, selected, cutting, packing.

Features
Lower SO2, microbial detection approved
Without pesticide residue, additive and preservatives, and satisfactory shell-life
Antiviral and antifungal activity
Moisture: 6%max

Usage
Used as the seasoning and the main material for fast food.
Condiment and healthy products. Anti-bacterial.